- Prep: –
- Cook Time: 8 hr
- Total: 8 hr
- Serving: 6 servings
Slow cooked round steak in tomato sauce.
- 2 pounds round steak, fat trimmed, cut into serving size
- 2 (15 1/2 ounce) jar spaghetti sauce
- 1 onion, sliced
- 1 (4.5 ounce) jar sliced mushrooms, drained
- Place the steak in the slow cooker. Cover with with sauce, onions and mushrooms. Cover and cook on low for 6-8 hours.