Italian Chicken Breasts

Directions

1. Rinse chicken and pat dry with paper towels.
2. Cut into 1-inch pieces.
3. Place mushrooms, green beans, and onion in a 3½ or 4-quart crock pot.
4. Place chicken on top of vegetables.
5. Combine the undrained tomatoes, the tomato paste, Italian seasoning, and garlic in a small bowl.
6. Pour over chicken.
7. Cover; cook on low for 5 to 6 hours (high 2½ to 3 hours).
8. Cook fettucini or spaghetti according to package directions; drain.
9. Stir chicken mixture; serve over pasta.
10. Top with Parmesan cheese.