- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
The unique blend of rye with Averna Amaro and limoncello may seem like voodoo from its rich, dark and heady taste.
- 1-1/2 ounces of rye whiskey
- 1 tablespoon Averna Amaro
- 2 ounces limoncello
- 1 flamed orange peel to garnish
- Place all of the ingredients, except for the orange peel, into a cocktail shaker filled with ice.
- Slowly stir the mixture for 30 seconds and then strain into a wine glass.
- Garnish the drink with the flamed orange peel and then serve immediately.