Irish Cream Ice Cream

Irish Cream Ice Cream

  • Prep: 10 min
  • Cook Time:
  • Total: 10 min
  • Serving: 6
This is a great dessert to serve after dinner.


  • 1/2 cup irish cream
  • 1 cup milk
  • 2 cups half and half
  • 8 cups crushed ice


  1. Place all ingredients into a blender and mix until smooth.
  2. Pour into a container and freeze.
  3. Serve and garnish with mint leaves.

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