Ice Cream Sundae Popsicles

Prep: 15 min
Cook Time: 5 hr
Total: 5 hr 15 min
Serving: Makes 8 servings

This delicious recipe for ice cream sundae popsicles provides a kid-pleasing treat any day of the year!

Place 1 maraschino cherry in the bottom of each of 8 shot glasses. Spoon ice cream into each shot glass, 1/2 of the way full.
Drizzle chocolate syrup and nuts over ice cream and top with more ice cream.
Stick a popsicle stick into each shot glass and place on a baking sheet. Place baking sheet in freezer and let freeze overnight, or for at least 4 to 5 hours.
When ready to serve, let popsicles defrost for a few minutes, then remove from shot glasses.