Ice Cream Salad

Ice Cream Salad

SheKnows
  • Prep: 2 hr 10 min
  • Cook Time:
  • Total: 2 hr 10 min
  • Serving: 6-8 servings

Pineapple ice cream gelatin salad.

Ingredients

  • 1 (4 serving) box lemon gelatin
  • 1 cup boiling water
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 quart vanilla ice ceram
  • 1/2 cup chopped nuts

Directions

  1. Dissolve the gelatin in the boiling water. Mix in the remaining ingredients. Freeze.

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