- Prep: 15 min
- Cook Time: 25 min
- Serving: 24 servings
A fun and tasty twist on birthday cakes 0r cupcakes- ice cream cone cakes!
Ingredients
- 1 box chocolate or yellow cake mix
- 24 flat bottom ice cream cones
- Frosting
- 1/2 cup sprinkles
Directions
- Prepare the cake mix as directed. Spoon 1/4 cup of batter into each cones. Arrange on a baking sheet.
- Bake at 350 degrees Fahrenheit for 25 minutes. Cool.
- Top with the frosting and sprinkles.


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