- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
This cocktail was supposedly named after millionaire Mr. Harry Payne Whitney, who at his death in 1930 was apparently worth over $62 million.
Photo originally appeared on www.egullet.org
- 1-1/2 ounces sweet vermouth
- 1-1/2 ounces gin
- 1 dash Mesquite Gum Syrup
- Place all of the ingredients into a cocktail shaker filled with ice.
- Slowly stir the mixture for 30 seconds and then strain into a cocktail glass; serve immediately.