Hot Nantucket Night Cocktail

Hot Nantucket Night Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

What turns this classic Nantucket cocktail into a warm and sultry treat? The addition of muddled jalapenos and cranberry.


  • 1-1/2 ounces tequila
  • 1 ounce agave nectar
  • 2 fresh cranberries
  • 1 thin slice jalapeño pepper
  • 1 barspoon fresh lime juice
  • jalapeño pepper to garnish


  1. Place the jalapeño and cranberries into a cocktail shaker and muddle well.
  2. Pour the tequila, agave nectar and lime juice into the shaker and then fill with ice.
  3. Vigorously shake the mixture for 35 seconds and then strain into a tall, ice-filled cocktail glass.
  4. Garnish the drink with the jalapeño pepper and then serve immediately.

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