- Prep: 10 min
- Cook Time: 15 min
- Serving: 4 servings
Delicious hot dogs slice and covered in cheese and rolled in a tortilla
Ingredients
- 4 hot dogs, finely chopped
- 2 ounces Velveeta cheese, cubed
- 1/3 cup picante
- Flour tortillas, warmed
Directions
- Put the hot dogs, cheese, and picante in a non-stick skillet and heat over low heat until cheese is melted.
- Roll the mixture in the flour tortillas



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