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Hot Chocolate with Berry Liquor

Hot Chocolate with Berry Liquor

Recipe created by SheKnows on Dec 14, 2010
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Warm up with a comforting mug of hot chocolate, flavored with sweet and tangy raspberry liquor.

Ingredients

1 ounce (2 tablespoons) chocolate liqueur
1/2 ounce (1 tablespoon) Chambord or other raspberry liqueur
1 cup prepared hot chocolate
Heavy cream
Cocoa powder to garnish

Directions

Put both the chocolate and raspberry liquor in a 10-ounce mug and then pour in the hot chocolate.
Top with a dollop of heavy cream and a sprinkle of cocoa power.

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