- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: Makes 1/2 cup plus 2 teaspoons
Horseradish provides a zesty ‘kick’ of flavor to this condiment while the dill seeds give this mustard an enjoyable aromatic component and caraway-like flavor.
- 1-1/2 teaspoons drained prepared horseradish
- 1/2 teaspoon dill seeds
- 1/2 cup prepared mustard
- Place the horseradish and dill seeds into a bowl and stir vigorously until completely blended. Transfer the mixture to an airtight container and store in the refrigerator until ready to use.