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Honey Cranberry Oat Bread

Honey Cranberry Oat Bread

Recipe created by SheKnows on Dec 7, 2010
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Prep: 15 min
Cook Time: 45 min
Total: 1 hr
Serving: Makes 2 loaves

This bread makes an excellent breakfast treat, especially served alongside a hot cup of coffee or tea.

Ingredients

2-1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 cup rolled oats
3/4 cup honey
1/3 cup vegetable oil
2 eggs
1/2 cup milk
2 cups dried cranberries
1 cup chopped nuts

Directions

Mix together flour, baking powder, baking soda, salt, cinnamon and oats.
In a separate bowl, mix together honey, vegetable oil, eggs and milk.
Blend flour combination into honey mixture.
Fold in cranberries and nuts.
Pour batter into greased loaf pans.
Bake at 350 degrees for 40-45 minutes.

Filed Under:

Dessert Recipes, Breakfast Recipes, Family Recipes, Christmas Recipes, Thanksgiving Recipes

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