- Prep: –
- Cook Time: –
- Serving: Hoagie Italiano
Here is a quick and simple no cook meal that will satisfy your hunger and keep you cool.
Ingredients
- 1 tablespoon mayonnaise
- 1 Italian roll, halved
- 2-ounces provolone cheese
- 2-ounces Italian salami
- 2-ounces thinly sliced prosciutto
- 2-ounces capicola
- 1/2 plum tomato, sliced
- 1/4 cup roasted red peppers, sliced
- 1/4 cup shredded lettuce
- 2 tablespoons black olives, sliced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
Directions
- Spread mayonnaise on both sides of Italian roll; top roll with provolone, salami, prosciutto, and capicola; place tomato slices and roasted red peppers on top and sprinkle with shredded lettuce and olives.
- To finish, drizzle with olive oil and oregano.



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