Herbed Couscous

Directions

1. Place the broth, scallions and the parsley in a medium saucepan over high heat and bring to a boil.
2. Once boiling add the couscous and bring mixture to a simmer. Remove the pan from the heat, cover and let stand for 6 minutes.
3. Uncover the pan and fluff couscous with a fork. Serve immediately.