Herb Salad

Prep: 10 min
Cook Time: &ndash;
Total: 10 min
Serving: 6

Light and flavorful, perfect as a side for any main meal.

2 carrots, thinly sliced on a diagonal
1 cucumber, halved lengthwise, thinly sliced crosswise
16 ounces mix of lettuces, torn into bite-size pieces
1 1/2 cups packed assortment of fresh herbs (dill, parsley, mint, basil, cilantro, etc)
1/4 cup extra-virgin olive oil
1/2 teaspoon fine sea salt
2 tablespoons red-wine vinegar