Herb Lemon Chicken

Herb Lemon Chicken

  • Prep: 30 min
  • Cook Time: 30 min
  • Total: 1 hr
  • Serving: 4 servings

Simple lemon herb chicken breasts.


  • 4 boneless, skinless chicken breasts
  • 1 egg, beaten
  • All purpose flour
  • 1 package Lipton Golden Herb with Lemon Mix, mixed with 1 cup water


  1. Dip the chicken breasts in the egg and coat with the flour. Brown in the oil over medium heat. Mix in the soup mix and bring to a boil. Cover and reduce heat to a simmer. Simmer for 30 minutes, or until the chicken is cooked.

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