Recipes

May 25, 2013

Recipes » Hawaiian Turkey With Rice Recipe
Hawaiian Turkey with Rice

Hawaiian Turkey with Rice

SheKnows
  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 4

Hawaiian Turkey with Rice is a great way to use up leftover turkey.    This turkey redo will have your family dancing the hula!

Ingredients

  • 1 cup crushed pineapple, drained
  • 1 1/2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup boiling water
  • 1/4 cup celery, diced
  • 1/4 cup green pepper, diced
  • 16 ounces of cooked turkey
  • 1/2 teaspoon soy sauce
  • 1/4 teaspoon salt
  • 3 cups rice, cooked

Directions

  1. Saute pineapple in butter; stir in flour with a fork and add remaining ingredients except for rice.
  2. Cook 10 minutes, stirring occasionally to keep from sticking. Serve over hot rice.

More From SheKnows Explorer

Comments

Comments on "Hawaiian Turkey with Rice"

+ Add Comment


(required - not published)

Browse Recipes

Meal Type

Cuisine Type

Holidays/Special Occasions