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Hawaiian Brunch Pizza

Hawaiian Brunch Pizza

Recipe created by SheKnows on Jan 8, 2011
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Prep: 35 min
Cook Time: 10 min
Total: 45 min
Serving: 8

Don't let the name fool you; this pizza is good for any meal or snack. Wondering what to do with the leftovers. Wrap and freeze individual slices. Thaw in the fridge over night and microwave for a quick breakfast slice on the go.

Ingredients

1 1/2 cups Bisquick
1/3 cup very hot water
3/4 cup sour cream
1/2 teaspoon onion salt
3 eggs
6 ounces thin Canadian-style bacon, cut into thin strips
1 cup shredded Cheddar cheese
20 ounces pineapple chunks, drained
1/4 cup chopped green bell pepper

Directions

Form a dough by mixing hot water and Bisquick then press dough onto greased 12-inch pizza pan.
Bake dough for 10 minutes at 425 degrees Fahrenheit.
Stir together sour cream, onion salt, and eggs; spread over crust.
Add bacon, cheese, pineapple, and pepper in layers over egg mixture.
Bake for an additional 25 minutes. Cool a bit and serve.

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Breakfast Recipes

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