- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
This gin-based cocktail gets its exotic rose aroma from the addition of rose liquor. Garnish the cocktail with some candied rose petals or an edible flower.
Ingredients
- 1-1/4 ounces Gin
- 1/2 ounce rose liquor
- 1/4 ounce pineapple juice
- 3/4 ounce cranberry juice
- 1 teaspoon fresh lime juice
- candied rose petals or 1 edible flower to garnish
Directions
- Place all of the ingredients, except for the garnish, into a cocktail shaker filled with ice.
- Vigorously shake the mixture for 30 seconds to chill and then strain into a cocktail glass. Garnish the cocktail with either candied rose petals or an edible flower, and then serve immediately.



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