Hamburger Meat Cups

Hamburger Meat Cups

SheKnows
  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 6-8 servings

Beef and cheese topped biscuit dinner.

Ingredients

  • 1 pound ground beef
  • 1/2 tablespoon onion flakes
  • 1 teaspoon salt
  • 1 (10 count) tube refrigerated biscuits
  • 1 cup grated cheese

Directions

  1. Preheat the oven to 375 degrees Fahrenheit. Grease a muffin tin.
  2. Brown and drain the ground beef. Return to the skillet and add in the onions flakes and salt.
  3. Press the biscuits into the muffin cups. Top with beef and cheese. Bake for 10 minutes.

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