Ham Rolls

Ham Rolls

  • Prep: 20 min
  • Cook Time:
  • Total: 20 min
  • Serving:

Need a snack in a hurry? Try these ham rolls, children and adults will come back for more.


  • 1 pound ham lunch meat
  • 1 jar flat stackers pickles
  • 1 container whipped cream cheese


  1. Slice pickles in half; let dry on paper towel. Spread cream cheese on end of each piece of ham; lay pickles over cream cheese.
  2. Roll and cut in half; refrigerate and serve.


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