Ham Chowder

Ham Chowder

SheKnows
  • Prep: 5 min
  • Cook Time: 6 hr
  • Total: 6 hr 5 min
  • Serving: 4-6 servings

A slow cooked ham and vegetable chowder dinner.

Ingredients

  • 1 medium potato, cut into small cubes
  • 3 cups cooked, cubed ham
  • 1 (16 ounce) bag split peas, rinsed
  • 1 (11 ounce) can whole kernel corn with red and green peppers
  • 1 (14 ounce) can chicken broth
  • 2 carrots, sliced
  • 2 ribs celery, diagonally sliced
  • 1 tablespoon dried onion flakes
  • 1 teaspoon dried marjoram leaves
  • 1 teaspoon seasoned salt
  • 1 teaspoon salt
  • 3 cups water

Directions

  1. Add everything to greased slow cooker. Cook covered for 6-8 hours on low.

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