- Prep: 1 hr
- Cook Time: 10 min
- Serving: 4 servings
Simple Italian seasoned tuna steak dinner.
Ingredients
- 4 tuna steaks
- 1 cup prepared Italian salad dressing
- 2 teaspoon fresh ground pepper
- 1 lemon
Directions
- Arrange the steaks in a casserole dish. Pour the salad dressing over, cover and chill for 1 hour- turning once.
- Remove the steaks and sprinkle with pepper. Grill for 5 minutes per side. Squeeze the juice from the lemon over to serve.


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