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Grilled Salmon Steaks

Grilled Salmon Steaks

Recipe created by SheKnows on Feb 9, 2011
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Prep: 5 min
Cook Time: 10 min
Total: 15 min
Serving: 4

Grilled Salmon Steaks have a delicious basting sauce.

Ingredients

4 salmon steaks
1/2 cup butter, melted
1 tablespoon lemon juice
1/2 teaspoon dried dill
1/2 teaspoon dried basil
1/2 teaspoon sweet paprika
1 tablespoon fresh parsley, finely chopped

Directions

Melt the butter, add lemon juice and herbs and spices, simmer briefly.
Brush the salmon steaks with the butter mixture and place them on a hot charcoal grill. Cook for five minutes, then turn, brushing with remaining butter sauce. Cook for three minutes, prod with a fork. If the fish flakes, it's done. Don't over cook.

Filed Under:

Dinner Recipes, Family Recipes, Fish recipes

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Comments

Comments on "Grilled Salmon Steaks"

I always feel like I need to marinate my salmon before grilling it. For some reason I feel like if I just brush flavouring it never sticks. Any thoughts?

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