- Prep: –
- Cook Time: 5 min
- Total: 5 min
- Serving: 4 People
Love green beans? This slightly dressed up version will be a favorite with guests and family alike.
- 2 cups fresh green beans
- 2 tablespoons unsalted butter, melted
- Sea salt
- Steam the green beans until just about tender; remove from heat and drain; transfer to a serving dish.
- Meanwhile, melt the butter in a small saucepan; bring to a boil and cook until the butter begins to brown; quickly remove from the stove and pour over the beans.
- Sprinkle with sea salt and serve.