- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 4 Servings
Blending a tart green apple into this garlic and ginger salad dressing gives it an enjoyable sharpness of flavor.
- 1 medium green apple
- 1/2 cup water
- 1/3 cup extra virgin olive oil
- 1 cloves garlic
- 1-inch piece of fresh ginger, peeled
- sea salt to taste
- Place the apple, water, oil, garlic, ginger and a healthy pinch of salt into a blender and puree the mixture until smooth. Serve immediately.