- Prep: 30 min
- Cook Time: 15 min
- Total: 45 min
- Serving: 2 dozen
Butterscotch, peanut butter, chocolate and pecan clusters.
- 1 (12 ounce) package chocolate chips
- 1 (12 ounce) package butterscotch chips
- 2 tablespoons peanut butter
- 2 cups chopped pecans
- Melt the chips in the top of a double broiler. Stir in the peanut butter and pecans. Drop by the spoonful onto wax paper and allow to cool.