Gochujang Mayo

Recipe created by SheKnows on Jun 17, 2011
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2.8
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(4 ratings)

Prep: 5 min
Cook Time: –
Total: 5 min
Serving: Makes a little over 1/4 cup

Gochujang is a savory and pungent Korean sauce that is made with red chili peppers, rice powder, fermented soybeans and a touch of sweetener, giving it a rich and piquant flavor.

Ingredients

1/4 cup mayonnaise
1 tablespoon gochujang

Directions

Place the mayonnaise and gochujang into a bowl and mix well until completely blended. Store the mixture in an airtight jar in the refrigerator until ready to use.