Directions

1. Combine carrots and 3 tablespoons orange juice in a 1 quart casserole dish.
2. Cover iwth casserole lid and microwave at high for 5 to 6 minutes.
3. Stir every 2 minutes.
4. Combine cornstarch, 3 tablespoons orange juice, orange rind and mace in a bowl.
5. Stir until mix well.
6. Stir into carrot mixture.
7. Mix well.
8. Cover and microwave on high for 1 to 2 minutes.
9. Stir after 30 seconds.