Glady's Angel Biscuits

Glady's Angel Biscuits

SheKnows
  • Prep: 25 min
  • Cook Time: 10 min
  • Total: 35 min
  • Serving: 10

These biscuits have a zesty kick of lemon to them!

Ingredients

  • 3 cups flour
  • 1 teaspoon salt
  • 4 1/2 teaspoon baking powder
  • 2 tablespoons sugar
  • 1/2 teaspoon lemon peel
  • 1/2 cup shortening
  • 1 envelope dry yeast
  • 1 cup milk

Directions

  1. Sift first 5 ingredients into bowl. Cut in shortening until crumbly. Soften yeast in 3 tablespoons warm water. Combine yeast and milk and add to flour mixture. Knead on floured surface until smooth.
  2. Roll out 5/8 inch thick; cut with biscuit cutter. Let rise, on baking sheet, for 20 minutes. Bake at 450 degrees F for 10 minutes or until golden. Brush tops with melted butter.

Filed Under:

Recommended for you

Comments

Comments on "Glady's Angel Biscuits"