Ginger Mojitos

Prep: 2 hr 5 min
Cook Time: 5 min
Total: 2 hr 10 min
Serving: Makes 12 cocktails

Adding freshly grated ginger to classic Mojitos made with fresh mint gives this summer favorite even more intense flavor and pizzazz.

Place the sugar, water and ginger in a small saucepan over high heat and bring to a boil stirring frequently.
Cook the mixture for 5 minutes and then remove from heat. Stir in the fresh mint leaves and then let the mixture sit for 1 hour to allow flavors to infuse.
Stain the syrup into a glass container, discarding any remaining solids, and then pour in the rum and lime juice. Stir, cover and place in the refrigerator to chill.
Fill a tall glass with ice and then add 1/2 cup of the prepared Mojito mix. Top the drink with some club soda and lightly stir to combine the mixture.
Serve garnished with a sprig of mint.