- Prep: 15 min
- Cook Time: –
- Total: 15 min
- Serving: 24
Use this spread on your favorite cracker or baguette slices. You can also use this as a dip for vegetables.
- 1 pkg of cream cheese, softened
- 2 cloves garlic, minced
- 1 sprig tarragon, chopped
- 1 sprig thyme, pinched
- 3 large basil leaves, chopped
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- Place all ingredients into a blender and mix on high until smooth.
- Chill before spreading on baguettes.