Fun Fruit Fajitas

Directions

1. Evenly spread the pie filling in the center of the tortillas. Roll and arrange seam side down in a 9x13-inch pan.
2. Add the sugar, butter and 2 cups of water to a saucepan. Bring to a boil. Mix in the almond extract. Pour the mixture over the tortillas.
3. Chill for 1-24 hours in the refrigerator.
4. When ready to cook, preheat the oven to 350 degrees Fahrenheit. Bake for 20 minutes or until bubbly.