- Prep: 5 min
- Cook Time: 30 min
- Serving: 2 quarts
Nothing beats a warm mug of apple cider on a cool fall day. Try this fruity apple cider recipe today!
Ingredients
- 1 quart apple cider
- 1 quart pineapple juice
- 2 lemons, thinly sliced
- 1 orange, thinly sliced
- 1/2 teaspoon ground cinnamon
- 3 cinnamon sticks, extra for garnish
Directions
- In a Dutch oven, combine all ingredients (but just 3 cinnamon sticks). Bring to a boil over medium heat and then reduce heat and simmer for 30 minutes, stirring occasionally. When finished, strain mixture and discard solids. Serve warm in mugs garnished with cinnamon sticks.



Comments on "Fruity Apple Cider"
+ Add Comment