- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 8 servings
Low fat spinach salad with apples and pear.
- 1 (10 ounce) package cold water washed spinach, torn into bite-sized pieces
- 1 large red delicious apple, cored and chopped
- 1 medium pear, cored and chopped
- 4 green onions, diced
- Mix everything together and toss in a fruited vinaigrette dressing.