Frozen Fruit Salad

Frozen Fruit Salad

  • Prep:
  • Cook Time: 6 hr
  • Total: 6 hr
  • Serving: 4-6 People

Here's a delicious frozen fruit salad recipe your family will love.


  • 2, 3-ounce packages cream cheese
  • 1 cup mayonnaise
  • 1, number 2 1/2 can fruit cocktail
  • 1/2 cup maraschino cherries, drained
  • Red food coloring
  • 1 cup tiny marshmallows
  • 1 cup whipped cream


  1. Soften cream cheese; blend in mayonnaise; stir in fruit and marshmallows.
  2. Fold in whipped cream tinted with a few drops of red food coloring, or maraschino cherry juice.
  3. Pour mixture into a loaf pan. Freeze until firm, about 6 hours, or overnight.
  4. Let stand a few minutes before serving.


Comments on "Frozen Fruit Salad"

fethi July 11, 2012 | 10:25 AM

Seems to be several vaiontiras:PINK LADY FRUIT SALAD8 oz. cream cheese1 med. size jar maraschino cherries, drained (SAVE JUICE)8 oz. Cool Whip1 (24 oz.) fruit cocktail, drained1 c. sm. marshmallows1 can mandarin oranges, drainedBeat together cream cheese and cherry juice. Fold in Cool Whip, fruit, and marshmallows. Refrigerate before serving. Or1 (8 oz.) cottage cheese1 med. container Cool Whip1 (3 oz.) strawberry Jello1 sm. can crushed pineapple1 c. flaked coconut1/2 c. chopped pecansMix Jello with water, chill until slightly firm. Stir Jello into Cool Whip (nearly thawed) add cottage cheese. Drain pineapple, add to above ingredients. Add coconut and pecans. Chill before serving.