Froupe Cocktail

Recipe created by SheKnows on May 16, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

This Benedictine, vermouth and brandy-based cocktail is known as the ‘Froupe’ and the ‘Fioupe.’ Either way you say it, its delicious and rich taste remains the most interesting part of the drink.

Ingredients

1 teaspoonful Benedictine
1 ounce sweet vermouth
1 ounce Brandy

Directions

Place all of the ingredients into a cocktail shaker filled with ice.
Slowly stir the mixture for 35 seconds and then strain into a cocktail glass; serve immediately.