Fried Stuffed Brinjals

Directions

1. Take brinjals and cut them in halves, remove seeds from it. Keep aside.
2. Take a bowl, add mashed potatoes, salt, chopped green chili and turmeric powder in it. Mix well.
3. Fill the above mixture in the brinjals as stuffing.
4. Sprinkle coriander leaves over the Brinjals.
5. Take a frying pan and coat it with vegetable oil.
6. Place the stuffed brinjals in pan and cover the pan with its cover.
7. Fry until brinjals are fried well and brown in color.