Fresh Fruit Bruschetta

Prep: 10 min
Cook Time: 5 min
Total: 15 min
Serving: 4 Servings

Sweet Bruschetta is equally as delicious to its savory counterpart when topped with a delectable blend of sweet ingredients.

Preheat your oven to 400 degrees.
Cut the bread into thick slices and then place on a baking sheet. Toast the bread until just golden and then remove from the oven.
In the meantime, place the mascarpone and honey into a bowl and stir until thoroughly blended. Then put the strawberries, blueberries, mango and kiwi into another bowl and toss to combine.
Spread each slice of bread with the mascarpone mixture and then top with the chopped fruit. Serve immediately.