French Onion Biscuits

French Onion Biscuits

SheKnows
  • Prep: 10 min
  • Cook Time: 10 min
  • Total: 20 min
  • Serving: 6-8 servings

A simple onion biscuit recipe.

Ingredients

  • 2 cups biscuit mix
  • 1/4 cup milk
  • 1 (8 ounce) container French onion dip
  • 2 tablespoons finely minced green onion

Directions

  1. Preheat the oven to 400 degrees Fahrenheit. Grease a baking sheet.
  2. Combine all the ingredients, mixing until a soft dough has formed.
  3. Drop by the teaspoonful onto the prepared sheets. Bake for 10 minutes or until lightly browned.

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