- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
This cocktail is named after the French Bulldog gin used in this drink. Have your local liquor store help you find the ingredients.
Ingredients
- 6 ounces Bulldog Gin
- 1 ounce elderflower cordial
- 3/4 ounce simple syrup
- 1/2 ounce crème de cassis
- 3 sage leaves
Directions
- Pour the gin, elderflower cordial and syrup into a cocktail shaker and then fill with ice.
- Shake the mixture vigorously for 5 seconds and then strain into a martini glass.
- Carefully pour in the crème de cassis so it sinks to the bottom, and then garnish the cocktail with the sage leaves and serve.



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