Fourth Degree Cocktail

Fourth Degree Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

This cocktail is a spinoff of a classic martini. It contains a few dashes of pastis; an anise-flavored liqueur which is similar to absinthe but does not contain wormwood.


  • 1 ounce gin
  • 1 ounce dry vermouth
  • 1 ounce sweet vermouth
  • 1 – 2 dashes pastis


  1. Place a martini glass into the freezer for 5 minutes to chill.
  2. Place all of the ingredients into a cocktail shaker and stir with a bar spoon for about 25 seconds until chilled.
  3. Strain the mixture into the prepared glass and serve immediately.

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