- Prep: 2 min
- Cook Time: 7 min
- Total: 9 min
- Serving: 4 Servings
The melted marshmallows in this hot cocoa make this comforting and delightful drink both light and frothy.
- 8 teaspoons sugar
- 4 teaspoons baking cocoa
- 4 cups milk
- 1-1/2 cups miniature marshmallows
- 1 teaspoon vanilla extract
- Place the sugar, cocoa, milk and marshmallows in a medium-sized saucepan and warm over medium-low heat.
- Once the marshmallows have melted (about 7 minutes), remove the mixture from the heat and stir in the vanilla. Pour into mugs and serve immediately.