Fireman’s Sour Cocktail

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 1 Serving

A great drink to enjoy on a hot summer day, make this light, rum-based sour concoction with light Puerto Rican rum.

Place all of the ingredients, except for the garnish, into a cocktail shaker filled with ice.
Shake the mixture vigorously for 30 seconds and then strain into a cocktail glass with fresh ice cubes.
Garnish with a wedge of lime and 2 brandied cherries, and then serve immediately.