Chill Easy Green Bean Salad and get ready to party at the picnic!

Traditional salsa is given an exciting makeover with the addition of balsamic vinegar, spring onions and fresh coriander leaves.

You will need the corn kernels from at least three husked corn cobs for this ultra simple, yet exceedingly elegant and flavorful side dish recipe.

Thin slices of French baguette are brushed with olive oil, toasted and then topped with creamy goat cheese to create these elegant croutons to garnish salads and soups.

This is such a simple, as well as healthy way to appease your hankering for a crispy and satisfying snack treat.

The mild flavor of cauliflower makes an ideal base for this flavorful side dish made with a combination of Kalamata olives, orange zest and toasted pine nuts.

Seasoned shrimp is sautéed in hot olive oil and then tossed with a flavorful salad made with grapefruit, cabbage and ginger.

Broad beans have a naturally rich and buttery texture that make a wonderfully creamy base for dips and slathers.

This creamy blend of broccoli, avocado, cranberries and spices makes a luxuriously rich dip that can be enjoyed with crispy pita chips or spread onto your favorite sandwich as a condiment.

Combining cabbage with roasted peanuts, chile, sesame seeds and grapefruit creates an incredibly fresh and crunchy salad with multi-layered flavor.