Creamy chèvre goat cheese is used as the base for this boutique-style pizza made with fresh spinach and red onion. Photo originally appeared on www.simplecomfortfood.com

Parmesan Stuffed Mushrooms are filled with chopped red pepper and seasoned with thyme.

Flavored with thyme and turmeric, these stuffed mushrooms make a great party appetizer or the perfect side dish with any meat or poultry.

Mango on pizza? Oh yes! Its sweet and juicy taste acts as the perfect contrast to the fiery flavor of the jalapeno. Photo originally appeared on www.fakefoodfree.com

A soft and creamy goat cheese, like chèvre, or feta work equally as well topped onto this peasant-style pizza made with Mediterranean-inspired ingredients.  Photo originally...

This lovely side dish recipe comprises of shelled sweet peas and whole sugar snap pea pods tossed in a rich and fragrant tarragon, lemon peel and butter sauce. Photo originally appeared on...

This vegetarian pasta salad is filled with a variety of chunky ingredients making it a hearty combination of various flavors and textures. Photo originally appeared on www.bhg.org

Escarole is a variety of endive with an enjoyable, slightly bitter flavor. Enjoy it tossed with toasted walnuts and a bright lemon dressing in this delicious salad. Photo originally appeared on...

The creamy and salty taste of feta makes it the perfect contrast and topping for this roasted red pepper pizza.  Serve with an American Sauvignon Blanc. Photo originally appeared on...

Steamed baby carrots tossed in a rich butter and fresh dill sauce make a delicious and sweet side dish to accompany braised beef or pork. Photo originally appeared on www.closetcooking.com