Featured Recipes in "Vegetarian Recipes"

Old Bay Sweet Potatoes

Old Bay Sweet Potatoes

Old bay is a spice that’s popular for seasoning fish, but it’s wonderful flavor makes it useful in many ways. Old Bay Sweet Potatoes are a great dinner side (try them with steaks!) and...
Max 5 stars
0
My Rating
  • Cook Time: 45 min
  • Serves: 6-8

Recipe provided by SheKnows on Aug 17, 2011

Three Pepper Saute

Three Pepper Saute

This easy sauté makes a great stand-alone side dish, but is even better served over a steak. If peppers alone aren’t enough for you, add mushrooms or zucchini to the mix. This tasty...
Max 5 stars
0
My Rating
  • Cook Time: 15 min
  • Serves: 4-6 People

Recipe provided by SheKnows on Aug 17, 2011

Pasta Salad with Black-Eyed Peas and Corn

Here’s an appealing cool salad that combines the familiar flavors of cold pasta, black-eyed peas and fresh corn, embellished with peppers and fresh herbs. This is great pasta salad for...
Max 5 stars
1.3
My Rating
  • Cook Time: –
  • Serves: 6

Recipe provided by SheKnows on Jul 25, 2011

Black Bean Tostadas

A tostada is a crisp tortilla piled generously with any variety of toppings, often including beans, crisp lettuce, and salsa. Good accompaniments are: a grain salad or grain dish; baked potatoes...
Max 5 stars
5
My Rating
  • Cook Time: –
  • Serves: 4

Recipe provided by SheKnows on Jul 25, 2011

Escarole with Beans

Escarole with Beans is a great vegetarian side dish.
Max 5 stars
0
My Rating
  • Cook Time: 20 min
  • Serves: 4

Recipe provided by SheKnows on Jun 27, 2011

Black Eyed Pea Salad with Herbs

Black eyed peas are healthy, delicious and make a great salad like this one with mixed herbs and olive oil.
Max 5 stars
0
My Rating
  • Cook Time: –
  • Serves: Serves 4-6

Recipe provided by SheKnows on Jun 26, 2011

Blood Orange, Arugula and Green Olive Salad

Blood oranges provide an appealing sweetness in taste and gorgeous contrast of color among the lush green arugula and olives in this salad. Photo originally appeared on 1tsplove.blogspot.com
Max 5 stars
0
My Rating
  • Cook Time: –
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 26, 2011

Fresh Basil with Beans and Cherry Tomatoes

Freshly snipped basil gives this green bean and cherry tomato salad wonderful invigorating aroma and flavor.
Max 5 stars
2
My Rating
  • Cook Time: 15 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 26, 2011

Glazed Turnips with Thyme

These turnips make a sweet and buttery side dish that pairs well with roasted meats and poultry dishes. Photo by Romulo Yanes.
Max 5 stars
0
My Rating
  • Cook Time: 25 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 26, 2011

Latin-Style Beans and Greens

Latin dishes are full of lively flavors and robust tastes. Try this kale and black bean combination tossed with jalapeño, garlic and an enjoyable citrus sauce.
Max 5 stars
2.2
My Rating
  • Cook Time: 22 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 26, 2011