Featured Recipes in "Vegetarian Recipes"

Mung Bean Sprout Salad

Mung bean sprouts, the plump silver spouts that come from the sprouted seeds of the mung bean plant, have been a popular ingredient in Chinese cooking for 3000 years.
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  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 6, 2011

Kale Slaw with Peanut Dressing

Vibrant ribbons of kale are tossed with red bell peppers, carrots and a sweet and spicy peanut sauce to create this satisfying winter salad.
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  • Serves: 6 Servings

Recipe provided by SheKnows on Jun 6, 2011

Miso Slaw Salad

This winter salad is a crisp and crunchy combination of mixed vegetables and chopped, roasted almonds tossed with a miso dressing.
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  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 6, 2011

Shredded Carrot and Mung Bean Salad

This carrot and mung bean salad dish combines a medley of wonderful flavors inspired by South and Southeastern Asia.
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  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 6, 2011

Citrus Salad with Lemongrass Syrup

Make sure to use a sharp knife to segment the citrus fruits and to capture any juices released for the dressing. 
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  • Cook Time: 5 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 6, 2011

Bruléed Oroblanco Grapefruit

Oroblanco grapefruits are halved, sprinkled with brown sugar and vanilla extract and then placed under a broiler until bruléed.
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  • Cook Time: 4 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 4, 2011

Fennel and Radicchio Salad with Pecans

Crisp and crunchy textures are complimented by lovely hints on anise, citrus and toasted nuts in this delightful and colorful salad.
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  • Cook Time: 5 min
  • Serves: 6 Servings

Recipe provided by SheKnows on Jun 4, 2011

Fennel, Beet, and Orange Salad

Bright and vibrant with a mix of juicy and crisp texture, enjoy this fennel, beet and orange salad drizzled with a fresh citrus-based dressing.
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  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 4, 2011

Kale, Blood Orange and Meyer Lemon

This salad combines a unique and ultra-enjoyable combination of sweet, peppery and citrusy flavors with a satisfying crunchy, yet juicy texture.
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  • Cook Time: –
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 4, 2011

Celery Salad with Grapefruit and Parmesan

Making sure the celery and the grapefruit are well chilled prior to preparing this salad keeps this dish cool, crunchy and refreshing.
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  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 3, 2011