Raita is a popular Indian side dish made from yogurt. It has both a cooling and spicy taste, making it the perfect accompaniment to grilled meat.

Aam Lhassi is the Indian version of a smoothie. Rich and creamy, it is sweetened with honey and fragranced with rose petals.

Chutney adds a wonderful blend of sweet and savory flavor to sauces, dips and sandwiches. Try this classic recipe made with fresh gingerroot and garlic.

Raita is an Indian side dish comprised of yogurt, chopped cucumbers and various spices. Enjoy it as a cooling side to a spicy curry dish.

A deliciously sweet, spicy and fresh-flavored chutney; ideal served with lamb, salmon or grilled chicken.

Chutney can be enjoyed in numerous ways; spread on crackers, as a sauce for grilled meats and as a sweet and spicy addition to salad dressing.

This creamy recipe for Indian-style tea is brimming with a wide array of spices and flavors.

Add the exotic flavors of India to your next meal with this spicy and flavorful rub for grilled meats and tofu.

This filling Indian-inspired salad is the perfect lunch or dinner entree for the entire family. Serve over rice and with a side of warm naan bread.