Instead of cleaning and cutting large pieces of fresh octopus yourself ask your local fishmonger to provide you with baby octopus; it’s smaller and often sold already cleaned.

Lamb is an under-used meat that is extremely healthy and delicious. Try it in this Greek-inspired recipe for burgers served on top of a crisp Greek salad.

Literally one of the tastiest and freshest salads ever, enjoy this Greek specialty made with ripe tomatoes, cucumbers, onions, feta and fresh parsley.

Enjoy pieces of marinated pork on top of warm pita, and slathered in cool and creamy tzatziki sauce.

Typical tuna salad gets a flash of Mediterranean flavor and flare with this simple sandwich recipe. Use imported Italian or Greek tuna packed in olive oil if possible.

These Greek-inspired spinach and feta veggie burgers are a satisfying and hearty. Serve with a side of sweet potato fries.

This cool and garlicky dip can be served as an appetizer or used as a topping for a baked potato, your favorite sandwich or a spicy dish.

Serve lemony Avgolemono Sauce with broiled chicken breasts.

This cool and creamy sauce made with Greek yogurt, orange and fresh mint is a delicious topper to spicy meals, but can also be used to add texture and fresh flavor to salads.

Spinach, pasta, beans and crumbled feta make a colorful and delicious combination.